Restaurant Head Chef Job in Nakuru Kenya

Vacancy: Head Chef

Location: Nakuru

Company Description: New Restaurant

Job Description:

1. Coordinate and supervise work of kitchen staff.

2. Producing menus and new dishes.

3. Managing,training and recruiting new chefs.

4. Liaising with purchasing companies for food orders.

5. Making sure the restaurant meets all regulations including safety and sanitary guidelines.

6. Ensuring efficiency of the kitchen and production of consistent quality food.

Requirements:

1. Excellent cooking skills.

2. 3+ years experience as a chef.

3. Diploma in food and beverage production or any relevant course is a must.

4. Health and safety and food hygiene certificates.

5.  Basic accounting and book keeping skills.

To apply eMail your CV to cv@dumaworks.com with the subject line HEAD CHEF Job, your name and phone number